So tonight I'm cooking dinner for my boyfriend because it's his birthday on Monday!
The menu:
Appetizers:
Goat cheese poppers
Bruschetta on texas toast
Palette cleanser:
Citrus vinaigrette over romaine
Entree:
New York strip steak
With the following sides: Garlic mashed potatoes, lemony asparagus, orzo salad
I am so excited about making these goat cheese poppers! If they turn out as well as I think they will I'll share the recipe with ya'll later!
<3
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