Quiche with Chorizo and Caramelized Onions

Quiche with Chorizo, Caramelized Onions, and Cheees

• 1 link of chorizo sausage (about 100g)
• 1 tbsp olive oil
• 1 shallot, chopped
• 1 small yellow onion, thinly sliced
• 3/4 cup freshly grated parmesan cheese
• 1/4 cup bleu cheese crumbles
• 3 eggs
• 3/4 cup whole milk
• 1 tsp cardamom
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 pie crust, chilled (<-- click for recipe)

Preheat oven to 400F.

In a saute pan, heat olive oil and add shallot and chorizo. Cook for a few minutes until the chorizo is browned and then add the onions. Once the onions are translucent remove from heat.

In mixing bowl, whisk the eggs and milk together. Stir in the cheeses, cardamom, salt, and pepper.

Place the sausage and onion mixture in the prepped pie crust and pour the egg mixture over the meat mixture. Place in preheated oven and cook for about 30 minutes, or until the eggs have set.